our South-American Thanksgiving dinner

roasted pork sirloin and potatoes, cheese bread, chicken, and salad (not shown). Pineapple, and apple juices.

You make a little sandwich with the cheese bread, the sirloin (shown above), and a little of the salad.

We continue the talk around the table eating fruit.

green grapes

sliced mangoes

red grapes

blackberries

Talk. Then coffee and desserts. And then more talk.

ricotta cheese and fig cake

caramel flan

another shot of the flan

More talk, more coffee, and some caramels. Hope your Thanksgiving had plenty of food and of family talk!

2014 Thanksgiving

For North-American Thanksgiving dinners, please visit these two great posts:

http://thepersonnexttoyou.wordpress.com/2014/11/28/thanksgiving-holiday-recap/

http://niasimoneauthor.com/2014/11/28/thanksgiving-menu-the-keepers-and-the-never-agains/

giving thanks

San Diego – Nov. 25th 2014